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“I use extra slices of meat loaf in grilled cheese sandwiches,” reports Ruth F. of Crooksville, Ohio. “Just slip in a thin slice of meat loaf and grill the sandwich as usual. My guys don’t even know that they’re eating leftovers.”
“Next time you bake a batch of corn muffins, don’t fill the muffin cups very full. Instead, put…
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“I cook a pot of spaghetti or rice and spoon leftover stew on top of it,” says April Levasseur…
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