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“When I have leftover French fries, I cut them into square pieces and add them to soups. You can’t tell or taste the difference from regular potatoes,” says Lorayne Pate of Flat Rock, North Carolina.
Suggests June W. of Brewster, Nebraska, “Cut up pieces of leftover roast beef and boiled…
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“I stir leftover chili (or a can of chili) into prepared macaroni and cheese,” notes Ruth Wolin…
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