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Perfect dinners in a pinch with 316 quick-and-easy recipes!
“When I have leftover French fries, I cut them into square pieces and add them to soups. You can’t tell or taste the difference from regular potatoes,” says Lorayne Pate of Flat Rock, North Carolina.
"My pecan pie has just the right amount of sweetness," writes Fern Stewart-Raisch from Mesa,…
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"I slice leftover steak or chicken into thin strips," says Mary Iacovelli of Buena, New Jersey.…
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