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For a refreshing summer treat, push a Popsicle stick through the foil cover of a small fat-free yogurt. (Be sure to remove the plastic lid first if there is one.) Pop it in the freezer until it’s frozen, then remove the plastic container and enjoy your frosty fruit pop! Dianne M., Lakemoor, Illinois
To enjoy a bit of pumpkin at any time of year, I add several heaping tablespoons of canned…
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Some people like to remove the bones from canned salmon…but they are edible and can add…
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