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Recently, I was making my favorite banana bread recipe, I didn’t have the sour cream it called for. I substituted an equal amount of low-fat strawberry yogurt, and the bread was scrumptious! Fran Hoard, Kalamazoo, Michigan
One of my favorite kitchen tools is an egg slicer. I leave one on the counter so I can quickly…
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When I buy chicken breasts, I remove the skin and put the number I need for a meal into a…
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