Here’s a terrific shortcut to use when making vegetable soup. Instead of buying a head of cabbage, pick up a package of coleslaw mix. Since the cabbage and carrots are already washed and chopped, it’s a real time-saver. Simply add it to your simmering soup for about 4-5 minutes before serving. Loni M., Chippewa Falls, Wisconsin
You can substitute regular soy sauce for reduced-sodium (light), but your dishes will have a…
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Instead of reaching for the salt shaker to season our favorite meals, I turn to a handy herb…
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