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Here’s a terrific shortcut to use when making vegetable soup. Instead of buying a head of cabbage, pick up a package of coleslaw mix. Since the cabbage and carrots are already washed and chopped, it’s a real time-saver. Simply add it to your simmering soup for about 4-5 minutes before serving. Loni M., Chippewa Falls, Wisconsin
I buy 3.75-ounce containers of paprika and garlic salt, mix them together and put them back in…
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I keep a six-pack of lunch-box size applesauce cups in my pantry. Anytime I’m making banana…
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