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For a different tuna salad, I mix chopped pickled beets into the tuna. There’s no need for mayonnaise or salad dressing, so it’s lower in fat. I just add enough beets to a can of tuna to make it moist. Denise G., Lakewood, New Jersey
My family loves French fries and steak fries, but we bake them to avoid all the fat from…
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My wife and I enjoy corned beef and cabbage, especially the seasoning that comes in the packet…
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