When a recipe calls for frozen spinach, thawed and squeezed dry, I use my salad spinner. It makes it easy to get rid of the excess water without straining my arthritic fingers. Edith L., Longwood, Florida
After a long day, I like to prepare a light meal that’s quick, too. Instead of turning on the…
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Frozen fruit sometimes doesn’t have as much juice as I’d like after thawing. So I’ll stir in a…
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