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While steaming broccoli one day, I decided to add thin slices of apple to the pan to change the taste a bit. The apples steamed to a transparent consistency and the taste was delectable. Since I eat lots of broccoli, it was a nice change of pace. Lucy M., Solvang, California
I don’t need to buy salt-free chicken stock because I make it myself. I put three pounds of…
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I found that if I freeze an entire angel food cake overnight, it slices up nicely. Sandy F.,…
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