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Here’s a simple way to frost an angel food cake or any other cake. Simply thaw a large container of light frozen whipped topping and fold in one package of any flavor sugar-free gelatin powder. This flavorful frosting mixes up in seconds and tastes great! Sandy S., London, Ontario
My family loves French fries and steak fries, but we bake them to avoid all the fat from…
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When preparing a pork or beef roast, I insert slices of garlic in slits on top of the roast…
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