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To make a simple bacon, lettuce and tomato sandwich, I toast two slices of reduced-calorie bread, spread on a little reduced-fat mayonnaise and sprinkle with real bacon bits (the store-bought kind). Then I add thin slices of tomato and some lettuce for a fast, low-fat BLT. Marilynn B., Omaha, Nebraska
Recently, I was making my favorite banana bread recipe, I didn’t have the sour cream it called…
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To make salad greens crisp, I wash them, use a salad spinner to remove the water and put them in…
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