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To make a simple bacon, lettuce and tomato sandwich, I toast two slices of reduced-calorie bread, spread on a little reduced-fat mayonnaise and sprinkle with real bacon bits (the store-bought kind). Then I add thin slices of tomato and some lettuce for a fast, low-fat BLT. Marilynn B., Omaha, Nebraska
I’ve found that skinned and boned chicken breasts cooked in sauce can be quite bland. The sauce…
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When a recipe calls for green onions, I find it easier and faster to cut them with a kitchen…
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