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When making cookies, I use a fork to flatten the dough. I spray it with cooking spray to keep it from sticking to the dough. This works nicely and creates a pretty crisscross pattern.Alta R., Pottstown, Pennsylvania
In place of butter or margarine, I use butter-flavored refrigerated spray on steamed vegetables,…
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I belong to Weight Watchers and have a system to try new recipes. I read through the recipes I…
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