If you’re watching your salt, try this healthier seasoning blend that adds great flavor: combine garlic powder, onion powder, oregano, basil, white pepper and salt-free lemon-pepper seasoning. Peggy K., Grant, Alabama
We have pork at least once a week, and this is one dish we especially enjoy. Moist tender pork "medallions" are served up in a savory sauce for a combination that's irresistible. I'm not sure where the recipe came from, but I'm glad I have it.
-Janie Thorpe, Tullahoma, Tennessee
A friend gave me this quick, healthy recipe, and it's oh-so-tasty. It makes a big batch and is great for leftovers. To enhance the flavor, add a pound or two of sweet Italian sausage. —Mickey Turner, Grants Pass, Oregon