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Some people like to remove the bones from canned salmon…but they are edible and can add calcium to your diet. If you don’t like the texture, mash the drained salmon in a bowl with the back of a spoon. The bones will become undetectable in seconds. Susan C., Macomb, Illinois
I don’t care for bottled fat-free dressings, so I make my own. I start with a packet of ranch…
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My family loves French fries and steak fries, but we bake them to avoid all the fat from…
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