We're featuring a Soup of the Day during the month of January.
Cheesecake from a slow cooker? You bet! Find out how in our fun online classes. Save $5 with code ONLINE.
Perfect dinners in a pinch with 316 quick-and-easy recipes!
I buy 3.75-ounce containers of paprika and garlic salt, mix them together and put them back in the containers. I use this blend in place of regular salt at our dinner table to cut down on sodium. Garlic adds flavor, while the paprika perks up foods with an appetizing color. It’s really good on garlic bread, eggs, fish, meat, vegetables and cheese dishes. Joyce P., Watson, Illinois
I recently experimented with a lighter and zestier version of fried fish. I lightly brushed…
Read more »
When making fruit salad, I often include canned pineapple tidbits packed in their own juice. I…
Please Select Username to appear on public areas of the site like community and recipe comments.