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My family loves mashed potatoes. But I never like peeling the potatoes, so I rarely made them. Then I decided to leave the peels on. I simply clean the potatoes, cook them and mash them—peels and all. My family is thrilled with them. The potatoes are more nutritious and so easy to prepare that I serve them regularly. Barb W., Lakewood, Ohio
After a long day, I like to prepare a light meal that’s quick, too. Instead of turning on the…
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I have always loved cinnamon toast, but I’m watching my calorie intake these days. So I toast…
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