“For French fries without a lot of added fat, I bake them after shaking on an equal amount of salt and chili powder,” says Sharon B. of Houston, Texas. “These seasoned fries are a hit.”
To reduce the amount of fat in meatballs and cut cleanup time, I bake them in a 400° oven…
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As a diabetic, I’m always on the watch for healthy food that tastes good. Here are a few of my…
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