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Love popcorn but not the calories? Pop the corn kernels in an air-popper, then spray the popped corn with butter-flavored cooking spray. Sprinkle it with your favorite powdered popcorn seasonings.
Your toppings will adhere to the popcorn, and you’ll have a tasty snack with no fat—just a lot of flavor and crunch. Lauri R., St. Paul, Minnesota
To lower fat in recipes that call for 1-1/2 to 2 pounds ground beef, I use 3/4 pound extra-lean…
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I came from the “clean your plate” era and feel obligated to finish everything on my dinner…
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