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For a lighter moist cake, use any flavor cake mix and beat in a 12-ounce can of diet soda. Try diet lemon-lime soda with white or yellow cake mix and diet cola with a chocolate cake mix. Do not add any other ingredients. Just mix and pour the batter into a pan and bake as usual. Top each piece with 2 tablespoons of fat-free whipped topping instead of icing. Debbie M., Owensboro, Kentucky
I found that if I freeze an entire angel food cake overnight, it slices up nicely. Sandy F.,…
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When tomatoes are tasty and abundant, wash them and freeze whole in resealable plastic freezer…
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