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Perfect dinners in a pinch with 316 quick-and-easy recipes!
To make a lighter gravy, brown flour in a skillet. Cool slightly, then add some instant chicken, beef or vegetable bouillon granules and warm water. Cook and stir until thickened, then add salt and pepper if necessary. Elva G., Detroit, Michigan
When I buy chicken breasts, I remove the skin and put the number I need for a meal into a…
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We need to watch our cholesterol, so I make a large batch of low-cholesterol soup. I start with…
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