Simple & Delicious Magazine readers share their bunny pancake creations from the April/May issue!
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To make a lighter gravy, brown flour in a skillet. Cool slightly, then add some instant chicken, beef or vegetable bouillon granules and warm water. Cook and stir until thickened, then add salt and pepper if necessary. Elva G., Detroit, Michigan
When serving healthier appetizers such as fresh vegetables with low-fat dip, I like to dress up…
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Angel food cake is a great fat-free treat, but it’s difficult to slice since it squashes easily…
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