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Perfect dinners in a pinch with 316 quick-and-easy recipes!
In an effort to reduce the fat in my family’s diet, I use 97% extra-lean ground beef in any recipe that calls for ground beef. I brown the ground beef in fat-free beef broth instead of oil. The ground beef keeps its moist texture and beefy flavor. Georgia C., Raymond, New Hampshire
My husband loves bread made in our bread machine, but he generally only likes plain white bread…
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One of the best ways I’ve found to jazz up a light recipe is to use fresh ginger and garlic…
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