To remind myself to use recipes I’ve earmarked to try, I clip them to a clothespin attached to a hanging basket in my kitchen. This also keeps the recipes at eye-level when I’m cooking and baking. Vickie E., Yuma, Arizona
If you're a member of the "clean-plate club," here are a few tricks to ease your guilt and trim…
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When preparing sour cherries for the freezer, wash them first in a water-filled pan. Those that…
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