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To remind myself to use recipes I’ve earmarked to try, I clip them to a clothespin attached to a hanging basket in my kitchen. This also keeps the recipes at eye-level when I’m cooking and baking. Vickie E., Yuma, Arizona
To reduce the amount of fat in meatballs and cut cleanup time, I bake them in a 400° oven…
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Before making gravy from meat drippings, I add a few ice cubes to the broth. In a few minutes,…
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