See what cute and creepy treats our Pinterest followers are loving for a ghostly Halloween!
Learn new tips, tricks and techniques from the Test Kitchen experts. Save $5 with code ONLINE at checkout.
Perfect dinners in a pinch with 316 quick-and-easy recipes!
Instead of greasing and flouring the baking pans for cakes or breads, I coat them with low-fat shortening and a sprinkling of granulated sugar. The cake or bread is easily removed from the pan and has a slightly crisper, sweeter crust. This is especially nice with fruit breads. They don’t even need glaze or icing. Nettie K., Boise, Idaho
When making a crumb crust for a dessert, I reduce the amount of butter or margarine by one…
Read more »
When cooking with ground turkey in recipes for lasagna or spaghetti sauce, I increase the amount…
Please Select Username to appear on public areas of the site like community and recipe comments.