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Perfect dinners in a pinch with 316 quick-and-easy recipes!
I’ve discovered a great way to keep cucumbers fresh longer. I have a plastic “lettuce keeper” that keeps my lettuce fresh for at least 2 weeks. So I bought another one and placed six cucumbers in it. Amazingly, they didn’t get soft spots and stayed fresh and crisp for almost 2 weeks, too. I think this would work with almost any veggie. Noreen H., Walton, Kentucky
Some people like to remove the bones from canned salmon…but they are edible and can add…
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For a good, crunchy coleslaw, add about 1/2 cup peeled and shredded broccoli stems to the…
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