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I have two tips for flavorful beverages. When serving punch for a party, cool it with an ice ring made from the punch instead of regular ice cubes. The large ring is more decorative, melts slower and doesn’t dilute the punch. Also, when serving mugs of hot chocolate, place fresh or dried mint in the bottom of the cup for a refreshing taste. Ruth C., Prince George, Virginia
For a change of pace at breakfast without adding calories, I stir a couple of drops of vanilla…
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I chop sweet red peppers, green peppers and onions separately, place them in glass jars, then…
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