Here's a sweet substitute: Evaporated skim milk can replace whipping cream in many recipes.
You can bake with reduced-fat evaporated milk but note there may be some changes in texture and flavor from the full-fat version.
When making scrambled eggs, I separate the eggs and beat together only the egg whites. Then I…
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My husband and I both have diabetes, so I’m always trying to find delicious desserts that don’t…
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