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One of my favorite kitchen tools is an egg slicer. I leave one on the counter so I can quickly slice a banana in the morning to top my cereal. It’s so easy that kids can even slice their own bananas. Nancy F., Corvallis, Oregon
I save the cooking liquid used for boiling vegetables and store it in a container in my freezer.…
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Instead of reaching for the salt shaker to season our favorite meals, I turn to a handy herb…
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