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I’ve spent the last 10 years adapting my favorite recipes into lighter versions. One of the easiest ways to do this is to use fat-free evaporated milk whenever the recipe calls for cream or half-and-half. Bobbe H., Holyoke, Massachusetts
Here’s an easy way to serve veggie pizza as a good-for-you appetizer. After spreading the…
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My family loves mashed potatoes. But I never like peeling the potatoes, so I rarely made them.…
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