I prefer not to use commercial nonstick cooking spray. So I went to the kitchenware area of a department store and bought a spray bottle made just for cooking oil. I fill it with canola, olive or another favorite oil and use it whenever nonstick cooking spray is called for in a recipe. Elizabeth M., Albert Bridge, Nova Scotia
For a quick salad, grate some carrots and add a handful or two of golden raisins. Toss with the…
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I add shredded zucchini and carrots to my spaghetti sauce to add extra nutrition while…
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