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Our family doesn’t like raw celery in recipes for chicken salad or potato salad. So I substitute the same amount of chopped water chestnuts. They provide bulk, crunch and a mild flavor that we prefer. Laurene E., Dover, Delaware
I’ve been preparing low-fat foods since my husband’s heart attack a few years ago. I find that…
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I’ve found fat-free products to be less appealing in most cases than the regular versions. But…
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