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When a recipe calls for something to be rolled in melted butter, I spray it with butter-flavored nonstick cooking spray instead. Then I roll it in crumbs or whatever the recipe calls for. This works great. LaDonna R., Ponca City, Oklahoma
To make salad greens crisp, I wash them, use a salad spinner to remove the water and put them in…
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I like cantaloupe but don’t like buying it out of season when it’s expensive. So when it’s in…
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