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In place of butter or margarine, I use butter-flavored refrigerated spray on steamed vegetables, corn on the cob, etc. I also use it on bread and toast. It saves on calories, fat and cholesterol, and it’s tasty, too. Nancy P., San Diego, California
When my family is in a rush for dinner and we are having corn, I put the corn cobs (husk and…
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I’ve found that skinned and boned chicken breasts cooked in sauce can be quite bland. The sauce…
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