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Use a blender or food processor to make salad dressings and sauces and to puree soups.
A food processor is best to mix and puree very thick mixtures such as cheese spreads, sandwich fillings and pesto sauces.
Don't use a blender or food processor to mix cakes from scratch, whip cream or beat egg whites.
Do you have a hard time cleaning the mixing paddle on your bread machine? Soak it in warm soapy…
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To keep plastic containers from turning over in the dishwasher, place your wire cooling racks on…
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