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A small nail brush is great for removing stuck-on food from serrated knives and other utensils that are hard to clean. It’s easier than trying to work with a soapy pad. —Jeannette B., Baltimore, Maryland
Not sure about your bakeware's size? Using a ruler, measure from one inside top edge to the…
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I prevent my magazine issues from getting dog-eared and splattered by turning to the page I…
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