For big chocolate taste, Sue Gronholz of Beaver Dam, Wisconsin treats her family to this thick ice cream topping. "It's a snap to make the fudgy sauce," she writes. "And we like it better than the store-bought kind!"
This fast, flavorful, foolproof fudge sauce made in the microwave has a secret ingredient: coffee ice cream. I created it one day when I was out of heavy cream and wanted to make hot fudge sauce for company. It was a huge success with my guests. –Beth Royals, Richmond, Virginia