How-to's

maui-inspired turkey breast roll

Overlap the flattened turkey breasts. Rub butter, minced garlic and sage over the turkey. Top with prepared stuffing.

Roll up the turkey jelly-roll style, starting at the short side and…

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Measuring Bakeware

To measure your bakeware's diameter, length or width, use a ruler and measure from one inside top edge. To measure the height, place a ruler on the outside of the dish and measure from the bottom…

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Measuring Bulk Dry Ingredients

Spoon bulk dry ingredients such as cranberries, raisins or chocolate chips into the measuring cup. If necessary, level with a spatula or flat side of a knife.

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Measuring Dry Ingredients

For dry ingredients such as flour, sugar or cornmeal, spoon ingredients into a dry measuring cup over a canister or waxed paper. Fill cup to overflowing, then level by sweeping a metal spatula or…

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Measuring Liquid

Place a liquid measuring cup on a level surface. For a traditional liquid measuring cup, view the amount at eye level to be sure of an accurate measure. Do not lift cup to check the level. Some…

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Measuring Shortening

Press shortening into a dry measuring cup with a spatula to make sure it is solidly packed without air pockets. With a metal spatula or flat side of a knife, level with the rim. Shortenings come…

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Measuring Sour Cream and Yogurt

Spoon sour cream and yogurt into a dry measuring cup, then level top by sweeping a metal spatula or flat side of a knife across the top of the cup.

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Measuring Stick Butter

The wrappers for sticks of butter come with markings for tablespoons, 1/4 cup, 1/3 cup and 1/2 cup. Use a knife to cut off the desired amount.

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Measuring Tip

Never measure over the batter because some my spill, adding too much to the batter.

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Melon Swan Fruit Bowl

Attach pattern to melon with masking tape.

Trace only the side wing portion of pattern.

Cut four tall peaks to form tail.

Cut and remove rind in small sections.

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