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Fancy Frosting and Patterns

Decorate cakes like a pro with decorating tips and pastry or resealable plastic bags. Cut a small hole in the corner of the bag and insert a decorating tip. Reinforce the seal between the bag and…

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Fast Potato Fans

With one hadn holding the vegetable and the spoons in place, use a sharp knife to slice the potato width-wise. The knife should touch the handles of the spoons at every slice, leaving the slices…

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Felt Christmas Coasters

Trace tree pattern on page 90. Using pinking shears to cut a 3-1/2-in. square piece if white felt. Glue white square onto a 4-in. square of blue felt. Cut out a tree using the tree pattern from…

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Festive Fruit Cascade

On a large tray or platter, arrange foil-covered Styrofoam circles in a staggered stack

In a cascading line, secure large clusters of green and red grapes, using greening…

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Festive Glass Vase Filters

Decorating for the holidays doesn’t have to be an expensive endeavor. Although there’s no denying the outstanding beauty of poinsettias, amaryllis and other Christmas flowers, the pretty plants…

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Festive Stars

Place 1 in. apart on ungreased baking sheets. Sprinkle with colored sugar. Bake at 400° for 6-7 minutes or until edges begin to brown. Remove to wire racks to cool.

Assemble by placing…

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Filling a Cupcake with Pudding

Cut a small hole in the corner of a pastry or plastic bag; insert a small round tip. Fill with pudding. Push the tip through the top of each cupcake. Squeeze pastry bag to fill cupcake, stopping…

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Filling and Frosting a Layer Cake

After the cake layers have completely cooled to room temperature, use a soft pastry brush to carefully remove any loose crumbs on the top and sides of each layer. Trim off any crisp edges with a…

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Filling and Frosting a Tube Cake

Cut a 1-in. slice off the top of the cake; carefully set aside. Using a very sharp knife, carve a 1-1/2-in. deep tunnel in the cake, leaving a 3/4-in. wall on all sides. Carefully remove cake…

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Finish a Cake Roll

Cool cake in the pan for 5 minutes. Turn out onto a kitchen towel dusted with confectioners' sugar; gently peel off waxed paper. Roll up cake in the towel jelly-roll style, starting with a short…

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