How-to's

Edible Blooms Made in Minutes

1. Cut six Kraft Jet-Puffed Stacker Mallows into pretty shapes with a 1 1/4-in. scalloped round cookie cutter. Next, cut holes in the center of each small round with an apple corer or a 3/4-in.…

Read more »

Eerie Invitation

Personalize the invitations for your vampire gala by making your own on the computer. We suggest using the following wording: Ghouls and goblins from far and near It is our favorite time of…

Read more »

Egg Poaching Secret

Place 2-3 in. of water in a large skillet with high sides; add vinegar. Bring to a boil; reduce heat and simmer gently. Break cold eggs, one at a time, into a custard cup or saucer; holding the…

Read more »

Egg-free toffee chip cookies

Drop by rounded tablespoons 2 in. apart onto ungreased baking sheets

Read more »

Engraving Gourds

For text see HCA_2008, p.117.

Read more »

Equal-sized meatballs

For equal-sized meatballs, form the beef into a 1-inch thick rectangle and cut into 24 equal squares. Gently roll each square into a ball.

Read more »

Evergreen Christmas Candles

Invite guests to gather around your Christmas dinner table with these stunning candle arrangements that provided a warm, welcoming glow.
First, purchase pillar candles in a color that…

Read more »

eyes on you cupcake

Ingredients for Eyes On You

Read more »

Fabric Gift Bag

Fold a 7-1/2-inch x 26-inch piece of fabric in half crosswise with the right sides facing. Sew or fuse the long edges together with a narrow seam. Turn right side out. If desired, trim the edges…

Read more »

Fancy Cheese Cutting

Using a 3-inch round biscuit cutter, press into the center of the cheese, making sure not to cut all the way through.

Scoop out the center cheese, leaving a 1/4-inch shell; set shell…

Read more »

Page 17 of 89   ...13 14 15 16 17 18 19 20 21 22 ... 
 
Advertise with us
ADVERTISEMENT
Advertise with us ADVERTISEMENT

Follow Us

Advertise with us ADVERTISEMENT