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On a lightly floured surface, roll each dinner roll into a 12-inch rope. Fold each rope in half and twist ends around each other as shown below. Tuck ends under. Place rolls 2 inches apart on greased baking sheets. Cover and let rise until doubled. Bake 350 degrees for 15-20 minutes until golden brown.
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Lightly brush lattice with beaten egg; overlap leaf cutouts on top.
Brush pie edge with…
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