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Attend a show for a fun and unique night out where you can learn new skills and make memories that'll last a lifetime!
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Test egg dishes containing beaten eggs—like quiche, strata or custard—for doneness by inserting a knife near the center of the dish. If the knife comes out clean, the eggs are cooked.
Cut a small hole in the corner of a pastry or plastic bag. Insert a round tip; fill bag with…
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Egg-rich sauces and custards are fully cooked when the mixture is thickened and coats the back…
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