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Tenderize ribs so the meat pulls easily from the bones. First, place serving-size portions on a rack in a shallow baking pan. Cover tightly with foil and bake at 350° for 1 hour; drain. Then finish cooking as recipe directs.
Ignite memorable discussions about Christmases past by using old-fashioned Christmas tree…
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Holding the candle holder on the inside, apply corn syrup with a pastry brush to the outside,…
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