Combine two dinner rolls into a ball. On a lightly floured surface, roll the ball into a 12-inch rope. Holding one end of the rope, wrap dough in a circle into a greased muffin cup to form a coil as shown below. Pinch end to seal. Repeat with remaining dough. Cover and let rise until doubled. Bake at 350 degrees for 15-20 minutes until golden brown.