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Wash pods in cool water. Snap off stem end and pull string down. Open pod by running your thumb down the length of the seam and loosening the peas. Rinse peas before cooking.
These pretty, bicolored spritz add a touch of sophistication to any dessert tray...and they're…
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Heat oil or butter in a 10-in. nonstick skillet over medium-
high heat. Add the egg mixture…
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