Shaping Drop Biscuits
Drop dough from a tablespoon or 1/4 cup measure onto a greased baking sheet. Use a rubber spatula, knife or another spoon to push the dough off of the spoon.
Bring water, butter and salt to a boil in a saucepan. Add the flour all at once; stir briskly…
For how-to text see HCA_2008, p.117.
Chill and thicken beverages with ice by placing all ingredients except ice in blender. Cover and…