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1. Take a 10-in. cookie dough rope and make a circle with about 2 inches of each end overlapping.
2. Taper ends and twist where they overlap.
3. Flip the twisted ends over the circle; place ends on edge of circle.
Adding a pretty chocolate garnish to any dessert is a cinch. Use a vegetable peeler to "peel"…
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Place a ball of dough into each mini muffin cup. Using firm pressure, push the dough down and up…
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