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1. Take a 10-in. cookie dough rope and make a circle with about 2 inches of each end overlapping.
2. Taper ends and twist where they overlap.
3. Flip the twisted ends over the circle; place ends on edge of circle.
For eating, cut an end off the fruit or cut it in half. Using a spoon, scoop out…
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Place a large serving platter over the muffin pan.
With hot pads, grasp both the tray and…
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