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Place an egg separator over a custard cup; crack egg into the separator. As each egg is separated, place yolk in another bowl and empty egg whites into a mixing bowl. It's easier to separate eggs when they are cold.
To seed a tomato, cut it in half. Using a teaspoon, scrape out the seeds.
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Cut a lengthwise slice from the top of each potato. With a spoon, scoop potato pulp from the…
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