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Place an egg separator over a custard cup; crack egg into the separator. As each egg is separated, place yolk in another bowl and empty egg whites into a mixing bowl. It’s easier to separate eggs when they are cold.
You can turn the Spruced-Up Cheese Spread recipe into an appetizing tree and it's simple to…
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Working with one piece of fruit at a time, lightly brush gelatin mixture over entire surface…
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