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Sometimes when you make toffee, the ingredients separate during cooking and there is a buttery layer on top and a thicker layer underneath. To save the batch of toffee, add about 1/2 cup hot water and stir until well blended. Continue cooking as recipe directs.
A Fluted Edge is suitable for a single- or double-crust pie.
The pastry should be trimmed…
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Roll each piece of dough into a 15-in. rope and taper the ends. Shape rope into a circle with…
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