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Perfect dinners in a pinch with 316 quick-and-easy recipes!
Remove the papery oter skin. It tends to flake and burn, and you don't want it in your final product.
Cut off the top of the bulb with a sharp chef's knife. Brush with oil, wrap in foil and bake.
For a vinaigrette recipe, let the cooked garlic cool, then squeeze the softened garlic out of its inner skin into a blender and pulse for a few seconds.
To make cupcakes of the same size, use a solid plastic ice cream scoop to measure out the batter…
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Roll each thawed dinner roll into a 9-in. rope on a lightly floured surface. Tie each rope into…
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