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Place a band of double-sided transparent tape around a straight-sided serving dish. Wrap ribbon around serving dish over tape and tie ribbon ends in a knot. Trim ends.
Select a skillet or wok big enough to accommodate the food you'll be stir-frying. If food is…
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To make glaze: Combine 3 cups confectioners' sugar and 6 tablespoons milk. Spread over…
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