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Position one oven rack in the lowest position. Place oven-safe skillet on that rack and preheat according to recipe directions. Place bread in the oven. Using oven mitts, pull out lower rack and carefully pour boiling water in into hot skillet, keeping your face and body away from the rising stream.
Stir dry ingredients with a fork to evenly distribute the baking powder or soda. For a tender…
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Remove the excess fat from the cut up chicken. In a kettle or Dutch oven, combine chicken,…
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